Yellow Dragon Fruit Box for Sale in Canada | Exotic Pitaya Fruit

Yellow Dragon Fruit, also known as Pitaya or Pitahaya, is the fruit of a cactus originally from Mexico and Central America. It has a flavor that’s a delightful mix between a pear and a kiwi. The Yellow Dragon Fruit is the sweetest variety and is highly requested by fruit lovers across Canada. To meet the high demand, we’ve created this special box just for Yellow Dragon Fruit enthusiasts.

When ripe, the spines naturally detach from the fruit, and the skin changes color from green to yellow. Beneath the vibrant skin lies rich, crisp, watery, and luscious white flesh. The texture is reminiscent of a cross between a kiwi and a pear, with many tiny edible black seeds that add a layer of crunchiness. A ripe Yellow Dragon Fruit will be heavy for its size and feel soft to the touch, indicating a high juice content. The peel is inedible and should be discarded. The delicate, sweet, and slightly acidic flavor has hints of floral and subtle fruitiness.

Buying Yellow Dragon Fruit Online in Canada:

Yellow Dragon Fruit, botanically classified as Hylocereus megalanthus, belongs to the Cactaceae family. The fruit grows on a climbing cactus that sprawls over plants, trees, trellises, or support structures, with stems extending over 6 meters in length. Though less common than the pink and red varieties, Yellow Dragon Fruit has seen increased commercial production due to its mild and sweet nature.

Availability in Canada:

Yellow Dragon Fruit is also known as Pitahaya Amarillo, meaning Yellow Pitahaya. The term Dragon Fruit was coined in Southeast Asia. When the fruit was introduced to Vietnam in the 19th century, it was called “Thang Loy,” meaning “Dragon Fruit.” As China began cultivating the fruit commercially, the name Dragon Fruit gained popularity, entwining the fruit with mythical dragon legends to boost sales. Today, Yellow Dragon Fruit is primarily sold fresh. While widely available in its growing regions, it remains a somewhat rare specialty fruit outside those areas, including Canada.

Nutritional Value:

Yellow Dragon Fruit is a source of magnesium for optimal nerve function, phosphorus for tissue repair, and potassium for fluid balance. It also provides calcium for strong bones and teeth, vitamin C for a robust immune system, and other nutrients like iron, vitamin A, B vitamins, and niacin. The seeds contain fiber for digestive regulation and omega-3 fatty acids to reduce inflammation. The flesh is nearly 80% water, serving as a natural hydration source.

Uses and Benefits:

The mild, sweet, and floral flavor of Yellow Dragon Fruit makes it a versatile ingredient in raw and cooked dishes. The flesh can be scooped out, rolled into balls, or sliced to best enjoy its delicate flavor. Freezing the flesh before serving can enhance the dining experience. Yellow Dragon Fruit can be used in fruit salads, as an appetizer on kebab sticks, as a garnish for yogurt or acai bowls, or simply sliced and eaten fresh.

The flesh can be blended into sauces or syrups, diced into fruit salsa for topping meats and breakfast items, or incorporated into candies, cakes, and jellies. It’s also used in puddings, cakes, custards, pies, jams, compotes, granita, and sorbet.

Order Yellow Dragon Fruit in Canada:

Yellow Dragon Fruit pairs well with fruits like peaches, pineapples, blueberries, mangoes, strawberries, and kiwis, as well as vanilla, maple syrup, brown sugar, and nuts like cashews, almonds, and walnuts. Ripen the fruit at room temperature, then store it in an airtight container in the refrigerator for 3 to 4 days once ripe. The flesh can be frozen for extended use, but it will become mushy when thawed, suitable for purees, beverages, and granitas.

Cultural Significance:

In Mexico, Yellow Dragon Fruit is used in agua frescas, smoothies, and colonche, a traditional fermented drink. During Jarana, a traditional dance of the Yucatan, dancers sometimes reference Dragon Fruit in bombas, short rhyming verses or pick-up lines recited during the dance. One such bomba is: “Hermosa flor de Pitahaya, blanca flor de zaramuyo, en cualquier parte que vaya, mi corazón es tuyo,” translating to “Beautiful Pitahaya flower, white flower of zaramuyo, anywhere you go, my heart is yours!”

Recipe Ideas:

Mango, Arugula, Dragon Fruit Salad with Citrus Vinaigrette (Travels with Mai Tai Tom)
Shrimp Dragon Fruit Salad with Sesame Plum Dressing (Wok & Skillet)

Order Your Yellow Dragon Fruit Box Today and Delight in the Exotic Sweetness of This Seasonal Treat in Canada!